Looking for ServSafe® certification or training specific to the safe operation of a foodservice facility? The ServSafe Food Protection Manager Certification preparation course is an excellent option for you. This full day course includes instructor-led training by a Certified ServSafe Instructor, followed by administration of the computer-based ServSafe certification exam with instant score reporting. For a complete course description, click here.

The class includes the ServSafe Essentials (5^th edition) book and same day computer-based testing with instant results for the ServSafe Food Protection Manager exam. 

Registration Information 

To register, click "Add to Cart" below or call 251-478-6848. Seating is limited and pre-registration is required. The registration deadline is 10 business days prior to class. If it's past the deadline for this class, call for future availability.